The recipe is from Trader Joe's, which features their products. However, I think you can recreate it using things from any store if there's not a Trader's nearby.
Pumpkin Chili
3 lbs. ground beef (I'm using three packages of fake ground beef)
1 onion, diced
1 bell pepper, diced
1 can canned pumpkin
2 tsp salt
2 tsp pumpkin pie spice
1 16 oz. jar chipotle salsa (substitute your favorite salsa with a kick)
1 32 oz. container Tomato & Roasted Red Pepper Soup (substitute tomato soup and a dash of red pepper)
2 cans pinto beans, drained
1 tsp sugar
1 tsp cumin
In a large pan, cook ground beef, onion, and bell pepper until meat is no longer pink. Drain. Add remaining ingredients. Bring to a boil. Reduce heat and simmer for one hour.
